-
Put lean
mince, half an onion and water into a saucepan
-
Boil gently
for one and half hours - then pour off fat
-
Add grated
carrot and cut up celery
-
Add a spoon
of soya sauce and 2 spoons of tomato sauce
-
Pepper - mix
thoroughly
-
At the end,
add one third cup of milk, 2 spoons of plain flour and corn flour to
thicken
-
Boil some
potatoes and spread over the top
-
Smear the
top with butter
-
Fork the
whole top with horizontal lines
-
Put under
the griller and lightly brown the coating.